Aloo Tikki (Potato Patties)
Aloo Tikki is a crispy and flavorful potato patty made with mashed potatoes, spices, and herbs. It is a popular Indian street food snack that can be served with green chutney, tamarind chutney, or yogurt.
Priya
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12
Ingredients
- 3 large potatoes (boiled & mashed)
- ½ teaspoon red chili powder
- ½ teaspoon garam masala
- ½ teaspoon cumin powder
- 2 tablespoons bread crumbs
- 2 tablespoons chopped coriander
- Salt to taste
- Oil (for shallow frying)
Step-by-Step Cooking Instructions
Step 1: Prepare the Tikki Mixture
- In a bowl, mix mashed potatoes, red chili powder, garam masala, cumin powder, bread crumbs, coriander, and salt.
- Shape the mixture into small round patties.
Step 2: Fry the Tikki
- Heat oil in a pan and shallow fry until golden brown.
Step 3: Serve & Enjoy
- Serve hot with green chutney or tamarind chutney.
