Mint Chutney (Pudina Chutney)

Mint Chutney, also known as Pudina Chutney, is a refreshing and flavorful chutney made with fresh mint leaves, coriander, and green chilies. It’s a great side for snacks like samosas, sandwiches, and kebabs.

Mint Chutney (Pudina Chutney)

Ingredients

  • 1 cup mint leaves
  • ½ cup coriander leaves
  • 1 green chili
  • 1 teaspoon lemon juice
  • ½ teaspoon cumin powder
  • Salt to taste
  • ¼ cup water

Step-by-Step Cooking Instructions

Step 1: Blend the Chutney

  1. Blend mint, coriander, green chili, cumin powder, lemon juice, salt, and water into a smooth paste.

Step 2: Serve

  1. Adjust consistency and serve with samosas, pakoras, or sandwiches.